$25.00 Cocktail Menu

$25.00 per person includes: 8 pieces of fingerfood p/p, cooking & serving staff (3.5 hrs)

Choose 8 dishes from below

 Hot

• Spicy mini meatball skewers w/ homemade relish
• Spinach and fetta pastry triangles w/ basil mayo                                         
  
• Cocktail Tasmanian beef pies w/ homemade relish
  
• Stonebaked salami, fetta & red capsicum pizza
  
• Teriyaki & sesame seed chicken mini drummettes
• Prawn & water chestnut money bags w/ coriander and lime mayo
• Veg & blackbean nori wrapped spring rolls w/ Thai dipping sauce

Cold

• Assorted sushi served with wasabi and pickled ginger
• Club sandwich ribbons
• Roast beef, spinach and brie bruschetta
• Chilli, lime and ginger prawn skewers
• Smoked salmon and  marscapone cucumber cups
• fiq, rocket & brie tortilla wraps

Extra bar & wait staff available @ $40.00 p/hr (Monday-Saturday) & $45.00 p/h (Sunday)